Dining Services

vegetables

Holyoke Community College operates a comprehensive food and catering service for students, employees and visitors. Open Monday through Friday when classes are in session, our newly renovated food court, located on the second floor of the Campus Center, serves breakfast, lunch, and dinner from Grille Works, Subway, and Zoca.

What's on the menu? Made-to-order sandwiches and grilled items, tasty Mexican options, hot entrees, an extensive salad bar and wide selection of desserts. Looking for something quick? Stop by the POD Express on the first floor of the Frost building for grab-and-go sandwiches and salads, a cup of hot soup, chilled yogurt, a variety of snacks and bottled beverages or a cup of fresh coffee. If you're in the mood for an espresso-based drink, visit the Forum Café in the Performing Arts Lobby. At the Café you can enjoy a vanilla latte or caramel macchiato with a fresh baked treat such as a raspberry chocolate stick or a slice of blueberry yogurt loaf bread.

Looking for a drink or snack? Vending machines are located on the first floor of the Frost building, the second floor of the Campus Center, and in the Bartley Center for Athletics and Recreation.

Our catering service offers a full range of menu items and can accommodate groups of ten or more for coffee breaks and breakfast, lunch, or dinner, in a variety of rooms on our campus. For information about catering or food service, call us at (413) 552-2130. For information about conference services and room reservations, contact our Conference Coordinator at (413) 552-2406.

You can also get more information and view the menu at
www.campusdish.com/en-US/CSNE/HolyokeCommunityCollege

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FALL 2014

Food Court

Monday - Friday

7:30 a.m. - 2:00 p.m.
  Saturday 8:00 a.m. - 1:00 p.m.
 

POD Express  

Monday - Thursday

7:30 a.m. - 8:00 p.m.

  Friday 7:30 a.m. - 2:00 p.m.
 

Forum Cafe

Monday - Friday 7:30 a.m. - 2:00 p.m.

 

Holyoke Community College
303 Homestead Ave. Holyoke, MA 01040
(413) 538-7000