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/ Alumni & Friends / Events / Spring 2024 Culinary Arts Lunch Series / April 3, 2024 - French Bistrot

April 3, 2024 - French Bistrot

DATE: Wednesday, April 3, 2024

LOCATION: HCC MGM Culinary Arts Institute, 164 Race St., Holyoke

ADMISSION: $15

Please register by Wednesday, March 20.

French Bistrot Menu 

First course - please select one

French Onion Soup with a Gruyere and Fontina Grilled Cheese
Lentil Salad with assorted greens and julienne of apple

Second course - please select one

Beef bourguignon with creamy mashed potatoes
Moules Frites with Garlic Aioli
Ratatouille omelet with grated cheese 

Dessert- please select one

Tarte Tatin with Vanilla Ice Cream 
Peach Clafouti with Vanilla Ice Cream

NOTE: Please inform us of any allergies or dietary restrictions beforehand so we may create a better dining experience for you. Whenever possible, we will do our best to make necessary accommodations.

Registration

CLOSED


Alumni & Friends


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Make a Gift

A gift to HCC is an investment in the region and the future. Make your donation today.

Give Now


Don't miss

Scholarships


Make a Gift

A gift to HCC is an investment in the region and the future. Make your donation today.

Give Now


Don't miss

Scholarships