HCC MGM Culinary Arts Institute (CAI)
The HCC MGM Culinary Arts Institute is located at 164 Race Street in downtown Holyoke. There, you'll find the following offices and programs:
first floor
Lab Technicians Office | CAI 101 | 413.552.2408 | |
Demo Kitchen | CAI 105 | ||
Bakery | CAI 108 | ||
Dining Room | CAI 116 |
second floor
Computer Lab | CAI 201 | ||
Classroom | CAI 204 | ||
Workforce Development Office | CAI 206 | ||
Faculty Office | CAI 207 | 413.552.2809 | sbilgrami@hcc.edu |
Department Co-Chair Office | CAI 209 | 413.552.2298 | wleigh@hcc.edu |
Conference Room | CAI 216 | ||
Dean's Office | CAI 217 | 413.552.2288 | abrandt@hcc.edu |
Coordinator of CAI & PAFEC | CAI 218 | 413.552.2823 | sgraves@hcc.edu |
Hotel Lab | CAI 219 | ||
General Purpose Lab | CAI 221 |